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Marco Porello is a passionate advocate for Roero’s indigenous varieties, crafting wines that highlight the region’s distinctive terroir. Camestri is sourced from vineyards with sandy, well-drained soils that enhance the aromatic intensity and freshness of Arneis. Fermentation in stainless steel preserves its purity, while a short period on fine lees adds texture and complexity. The nose is bright and expressive, with aromas of white peach, pear, and citrus blossom, interwoven with hints of wild herbs and almond. The palate is crisp and well-balanced, with refreshing acidity, a smooth, rounded mouthfeel, and a lingering mineral-driven finish. A refined and vibrant Roero Arneis that captures the elegance and finesse of this classic Piedmontese white.